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Monday, August 30, 2010
Get Yourself Some Booch: Brewing Kombucha at Home
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You’ve probably heard of Kombucha -- a fermented beverage made from sweetened tea. Effervescent, refreshing, and virtually caffeine-free, ko...
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Friday, August 27, 2010
Using and Preserving Summer Herbs: Drying Herbs
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And now a bit of wisdom from Melissa, the divinely inspired mistress of the blog Gluten Free for Good . I’ve followed Peef and Lo’s q...
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